I know this is early, but the coffee post made me think of it.
I found a great recipe for gf/df Pumpkin Spice that tasted as good as any you’d get professionally. I played with it and tweeked it til I found a great combo.
1 tsp Pumpkin (canned or pureed)
sprinkle cinnamon, ginger or the pumpkin pie mix
1 tsp sugar
add in as much sweetened almond milk as you want (or instead of cocoa powder and sugar, add sweetened almond milk)
Brew your coffee as normal
Mix the pumpkin, spices, and sugar together
Add the pumpkin mix to the coffee, add in milk and sprinkle cinnamon on top.
The pureed pumpkin doesn’t always mix in fully with the coffee (sometimes it does) so most of the time, it’ll be a weird texture but it tastes just as good- has a lot less calories and is allergy friendly.